Inside OSU Podcast

Competing to Innovate the Next Great Food Product

January 24, 2022

After a two year hiatus, the David Howard Food & Beverage Product Innovation Competition returns to Oklahoma State. In this episode of the Inside OSU Podcast, Meghan Robinson speaks with Chuck Willoughby, the manager for marketing relations at the Food and Agricultural Products Center. They discuss deadlines for entry, past products and how members of the public can taste test and help judge.

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